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Campbell's of Leyburn, award winning supermarket est 1868

Campbell's of Leyburn, fine food and Wine

Campbell's Latest News..

Campbell's Christmas Butchery Selection
13 November, 2023
 

Welcome to the Campbell’s collection of fine fare for the festive season!

We’ve a mouth watering selection of quality cuts, beautiful beefs, traditional turkeys and so much more, including our superb “Campbell’s Christmas Meat Hamper”.

To place your order call 01969 625600 or email richard@campbellsofleyburn.co.uk

To avoid disappointment please ensure all Turkey orders are placed by 1st December.
Collection dates will be Friday 22nd, Saturday 23rd and Sunday 24th (up till 2pm) December.  


Campbell’s Family Christmas Meat Hamper

1 x 2.2 kg Turkey ButterflyDressed, 1 x 2 kg Gammon Joint, 1 x 1 kg Beef Pot Roast or 1 x 1 kg Pork Pot Roast, 16 x Pigs In Blankets, 1 x 500 g Sausage Meat, 1 x 500g Pork Pie, 1 x Stuffing Mix Pack, 1 x Goose Fat

*All weights approximate

£70 each

Stuffed Chicken Cushion

£8 each
 
Campbell's of Leyburn Aged Rib Beef
32 Day Dry Aged Rib of Beef Roast

£27.99 per kg
Campbell's of Leyburn Aged Sirloin
32 Day Dry Aged Boned & Rolled Sirloin Roast

£30.19 per kg
Campbell's of Leyburn Leg of Lamb
Local Leg of Lamb, purchased from Leyburn Auction Mart

£20.99 per kg
Campbell's of Leyburn Pork Loin
Free Range Yorkshire Pork Loin, Bone In

£11.99 per kg

        


Full Turkeys
Whole White
£12.49 per kg

         
 

Full Turkeys
Free Range Bronze
£13.99 per kg
 

Turkey Crowns
White Turkey Butterfly (Bone Out)
£13.99 per kg

       
            

Chickens & Roosters
Nidderdale Free Range Chickens and Roosters
£10.49 per kg

             

Gressingham Free Range Ducks
£11.99 per kg
            

Wide Selection of Dry Cured Free Range Yorkshire Gammons
            

Black Treacle Gammon
£10.99 kg
Applewood Smoked
£10.99 kg
Original
£10.29 kg


          
To place your order call 01969 625600 or email richard@campbellsofleyburn.co.uk

To avoid disappointment please ensure all Turkey orders are placed by 1st December.
Collection dates will be Friday 22nd, Saturday 23rd and Sunday 24th (up till 2pm) December.  


            

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Yorkshire Dales Rare Breeds' Meat

Yorkshire Dales Rare Breed Meat

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Upastairs at Campbells - Wine Club

Opening Times

Monday - Saturday: 8am - 7pm
Sunday: 10.30am - 4.30pm

Butchery & Delicatessen

Monday - Friday: 8am - 5pm
Saturday: 8am - 4pm
Sunday: CLOSED

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Tel: 01969 622169