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You’re going to fall head over heels for our new range of Manchego-style cheeses! From the sparkle of Champagne Rosé to the herby goodness of pesto and rosemary, there’s a flavour adventure waiting for everyone. |
 Manchego Style Spanish Sheep Cheese with Champagne Rosé Elegant and Delicate This dreamy cheese brings the smooth, nutty richness of classic Manchego-style sheep’s milk, with a whisper of fruity sparkle from Champagne Rosé. Expect light floral notes, a creamy texture, and a delicate finish that feels a little like a celebration on your tongue! |
 Manchego Style Sheep Cheese with Italian Pesto Savoury and Herbaceous Imagine the fresh, herby zing of basil pesto melted into creamy, mild sheep’s cheese. This fusion is bursting with Mediterranean sunshine — expect vibrant basil, a touch of garlic warmth, and a deliciously savoury finish. A standout on any cheeseboard! |
 Manchego Style 6-Month Sheep Cheese with Rosemary Rustic and Aromatic Aged to develop its full character, this cheese is infused with fragrant rosemary for an irresistible country kitchen vibe. The robust, nutty sheep’s milk flavor is lifted by the herbal, slightly piney notes — a match made in heaven for rustic breads and olives. |
 Manchego Sheets Cheese with Saffron Golden and Exotic This golden-hued beauty marries the traditional sweetness of Manchego-style cheese with the delicate aroma and luxurious flavor of saffron. It's creamy, slightly earthy, and just a little bit floral — a true treat for adventurous palates. |
 Manchego Reserva 6-Month Cheese Bold and Beautiful Aged for six months, this Manchego Reserva boasts a deeper, nuttier flavor and a firm, slightly crumbly texture. It has a wonderful balance of buttery richness with a hint of caramel and toasted almonds. Perfect for serious cheese lovers! Why not join our mailing list for all our in-store happenings... |
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