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Campbell's of Leyburn, award winning supermarket est 1868

Campbell's of Leyburn, fine food and Wine

Campbell's Latest News..

07 March, 2025
After selling out of our first delivery in only a couple of days last week, we have now restocked with Elit Dubai Chocolate, including the bigger 90g size bar.   More..
03 March, 2025
Now it's always nice to welcome a new pudding range to Campbell's. We know our customers love good comfort food, so we fully expect to see these delicious desserts from The Buxton Pudding Company fly off the shelf.  More..
28 February, 2025
March means Mother's Day, a time to show some love and appreciation to the mum, gran, gal, bestie or other in your life. So here's your chance to bring some sparkle into their life by entering our Wiston Estate Rose competition!  More..
26 February, 2025
We have an exciting promotion of a range of new wines from California which have an introductory offer in conjunction with Riedel, the famous glassware for wine appreciation.   More..
25 February, 2025
Who's spotted the latest arrivals from our friends at Merchant Gourmet?  

Making everyday meals a little more gourmet, through the power of real, plant-based ingredients, we reckon you'll love this line up of 5 Bean Medley, 3 Bean & Lentil Chilli and Jumbo Chickpeas!  More..
22 February, 2025
The World’s only range of Peat-Smoked Tomato Sauces; the unique range of award-winning sauces instantly transforms a variety of dishes to taste richer, deeper and more complex. Smoked with peat from the Isle of Islay and made without gluten or dairy, the range is hand-smoked in small batches.  More..
20 February, 2025
We know our customers appreciate quality cured meats, so we've jumped at the chance of stocking the award-winning range from The Real Cure.

Based near Shaftesbury in North Dorset, The Real Cure uses traditional processes including curing, fermenting, smoking and air drying to create their Great Taste Award-winning salami, chorizo and air-dried hams.  More..
11 February, 2025
Crafted to perfection, these buttery, flaky delights come filled with rich chocolate, luscious apricot, and tangy cherry, a perfect balance of sweetness and indulgence.  More..
10 February, 2025
Who wants to win some sweet treats for a loved one?
This month we're celebrating Valentine's Day with a loved-up bundle of Jaume Serra Cava Rose, Cocoba Heart Marshmallows and a box of Bailey's Chocolate Truffles to give away to that someone special.
  More..
10 February, 2025
Nutty about Nut Roasts?
Introducing the Mediterranean sun-dried tomato nut roast from Artisan Grains. This tasty nut roast mix is so easy to make by simply adding water and baking in the recyclable oven tray provided!  More..
07 February, 2025
Whisky Corner is well worth a peruse this month as we welcome a hefty selection of Scotland's finest malts to the store.

On offer till the end of February, we've punchy, peaty blends... silky smooth sippers and everything in between. Head Upstairs at Campbell's today to discover a new favourite!  More..
07 February, 2025
With functional foods proving ever more popular with our customers, we just couldn't resist Freja’s premium Bone Broth!

Packed with collagen, protein and essential nutrients to support gut health, immunity, and glowing skin, we reckon bone broth is the original superfood!  More..
07 February, 2025
Fun Fact: The UK has one of the highest marmalade consumption rates in the world! Brits spread around £100 million worth of marmalade on their toast each year.  More..
06 February, 2025
February is always a nice time of year as the chaos of Christmas fades into the distance and we welcome in-store exciting new lines that we think you'll love.  More..
05 February, 2025
We're always delighted to welcome new arrivals Upstairs at Campbell's, particularly when it's a can-shaped Whitebox Cocktail.  More..


Yorkshire Dales Rare Breeds' Meat

Yorkshire Dales Rare Breed Meat

Award Winning Wines, Ales & Spirits

Upastairs at Campbells - Wines, Ales and Spirits

Opening Times

Monday - Saturday: 8am - 7pm
Sunday: 10.30am - 4.30pm

Butchery & Delicatessen

Monday - Friday: 8am - 5pm
Saturday: 8am - 4pm
Sunday: CLOSED

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Tel: 01969 622169