Campbell's of Leyburn

21 September, 2025

We’re excited to welcome a fresh line-up of beers from Daleside Brewery, a much-loved independent brewery based in Harrogate. With over three decades of brewing expertise, Daleside has built a reputation for producing high-quality, characterful beers that reflect the region’s heritage and passion for great taste. More..

We have a Winner of our Sausage Competition!

19 September, 2025

So after a lot of discussions and listening to staff and costumer responses we have a winner of our Sausage Competition! More..

Celebrating Team Campbell’s!!

12 September, 2025

Big congratulations to Joe, Adam and Jo for successfully completing the Great North Run last Sunday!! More..

Discover Nice Rice: Award-Winning Basmati Now at Campbell’s

10 September, 2025

Foodies, get ready... Campbell’s has just welcomed Nice Rice into the store! Known for their sustainably-farmed, perfectly cooked Basmati, this brand has built a loyal following for making restaurant-quality rice easy to enjoy at home. Whether you’re rustling up a quick midweek curry, building a burrito bowl or planning a dinner-party spread, Nice Rice has a flavour to match your menu. More..

New In: LUMBERJAXE Seasonings & Sauces – As Seen on Dragons’ Den

08 September, 2025

There’s a bold new flavour frontier waiting on the shelves at Campbell’s. We’ve just stocked up on a full range of seasonings and sauces from LUMBERJAXE, the brand that impressed the Dragons’ Den investors with their punchy blends and playful style.
More..

The Best of.. British Bakes & Cakes

07 September, 2025

At Campbell’s we’re always on the hunt for those little foodie joys that make life taste better. This week we’ve found something special for the sweet snackers: the British Bakes & Cakes range, proper treats with a playful twist. More..

White Mausu Has Landed at Campbell’s

05 September, 2025

Spice lovers, this one’s for you...
We’ve just welcomed the cult condiment brand White Mausu to Campbell’s of Leyburn, and trust us, once you’ve tried their jars of flavour-packed magic, there’s no going back. More..

A Rare Arrival Upstairs at Campbell’s: Langlois Blanc de Blancs Chenin

05 September, 2025

There’s always something new to discover Upstairs at Campbell’s and this week we’re especially excited to welcome a wine that’s truly out of the ordinary. We’ve just received a small allocation of Langlois Crémant de Loire Blanc de Blancs 2020, the very first Blanc de Blancs Chenin Blanc ever produced by Langlois and one of only 10,300 bottles crafted. More..

Meet the Flock: 5 Rooster’s Beers Now at Campbell’s

02 September, 2025

If you love good beer with proper Yorkshire roots, you’re going to enjoy this. We’ve just expanded our range from Harrogate legends Rooster’s Brewing Co. a family-run brewery that’s been turning heads since the early ’90s. From crisp lagers to punchy IPAs, there’s something here for every palate. More..

Big Flavour in a Little Pot: Urban Noodles Have Landed at Campbell’s

27 August, 2025

Urban Noodles Have Landed

Fast, fun and full of flavour... Urban Noodles are the ultimate quick fix when you’re hungry and don’t fancy bland. Ready in 5 minutes and guaranteed to hit the spot. More..

Aber Falls Single Malt: A Taste of Wales in Our Whisky Corner

19 August, 2025

There’s something special about whiskies born from a sense of place and few embody their landscape quite like Aber Falls Single Malt Welsh Whisky. More..

Project #173 Dubai Chocolate Rum – When Dessert and Rum Finally Met

13 August, 2025

There are flavour trends… and then there’s Dubai Chocolate.

First spotted lighting up the internet in 2025, this Middle Eastern-inspired indulgence took the food world by storm. Imagine velvety milk chocolate, silky pistachio cream, and delicate shards of crisp filo pastry, the kind of flavours you’d expect in a luxury patisserie, not necessarily your drinks cabinet. More..

Inside Taittinger: A Champagne Lover’s Journey from Cellar to Table

11 August, 2025

Our Store Manager Richard has just returned from an unforgettable trip to Taittinger in France. From exploring the historic cellars to tasting some of their finest Champagnes, it was a visit to remember. You can read his full account, and discover his favourites from the range, right here. More..

All Dressed Up – Bringing Artisan Flavour to Summer in North Yorkshire

11 August, 2025

If you’re a foodie in North Yorkshire with a passion for artisan, small-batch produce, you’ll want to make space in your kitchen for All Dressed Up, a creative dressing company whose bottles are as good-looking as they are delicious. More..

Campbell's Festive Tasting Event 2025

06 August, 2025

Date for the Diary! Please Share.
Save the date! Saturday 8th November 11am-4pm.
More..

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