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Campbell's of Leyburn, award winning supermarket est 1868

Campbell's of Leyburn, fine food and Wine

Campbell's Latest News..

28 April, 2026
Introducing a selection of Spring promotions, some of which are new listings for us, from two of our suppliers, Fells and Liberty Wines.

All the wines are now available upstairs, subject to availability.   More..
21 April, 2026
At the beginning of March store manager Richard had the great pleasure in meeting Marek Wilimowski of Chateau Musar, who called in the store for a private tasting of their wines, along with Scott Edge of Fells, the agency and supplier of these exceptional wines.  More..
20 April, 2026
We’re pleased to introduce a fantastic selection of clearance wines at special prices, this time from our supplier Ellis of Richmond. Stocks are very limited and once these bottles are gone we may not be able to secure more... so don’t miss out.  More..
20 April, 2026
More and more these days we get asked about new products that have blown up on social media. Botivo is one of those products!  More..
20 April, 2026
We’re always proud to champion outstanding Yorkshire producers here at Campbells of Leyburn and few have impressed whisky lovers quite like our good friends at Filey Bay.

Crafted on the Yorkshire coast with care, character and real attention to detail, Filey Bay continue to raise the bar for English whisky and we’re delighted to announce two exciting new arrivals now available upstairs in our Whisky Corner.  More..
15 April, 2026
We’ve added a delicious new range of savoury bakes to the deli counter... perfect for quick lunches, easy suppers or those moments when only pastry will do!  More..
14 April, 2026
Fresh from Athens, Store Manager Richard reflects on his visit to the world’s premier showcase of Greek wines, offering an insider’s glimpse into the producers, passion and provenance shaping this extraordinary wine region.  More..
09 April, 2026
Upstairs at Campbell’s, our ever-expanding whisky collection has gained two outstanding new bottlings. From Tomatin Distillery’s Sherry Cask Collection, we welcome the 10-year-old Manzanilla Edition and the 15-year-old Cortado Edition.  More..
08 April, 2026
We loved welcoming Jay’s Holistic Flavours to Campbells last week and it’s safe to say you loved sampling her incredible range of authentic West African cuisine.
So if you missed out here’s your chance to get your hands on her sensational Jollof sauces (Hot and Mild).  More..
01 April, 2026
We’re delighted to welcome Jay’s Holistic Flavours to Campbell’s of Leyburn for a special in-store tasting. 

Jay’s Holistic Flavours brings together vibrant, home-style cooking inspired by African and Caribbean traditions, made with a focus on natural ingredients and bold, nourishing flavour. It’s food that feels good and tastes even better!  More..
01 April, 2026
Easter opening hours for your diary   More..
27 March, 2026
With Easter only a week away, here’s your chance to win a fabulous Tony’s Chocolonely Caramel Sea Salt Easter Egg!  More..
24 March, 2026

It’s great to discover a new brewery that’s rooted in tradition whilst delivering original and powerful brews! That’s exactly what we’ve found with Ormsøl, a small, independent brewery crafting bold, characterful beers in Cumbria.  More..
24 March, 2026
Have we got a secret for you! Secret Coast Marlborough New Zealand Sauvignon Blanc now available instore only £9.99 a bottle or buy a case of 6 for just £54 (£9 per bottle) Great label and quality juice, sourced by St. Clair.   More..
23 March, 2026
Less than one week to go...

The Yorkshire Dales Rally is nearly here and Leyburn is right at the heart of the action!  More..


Yorkshire Dales Rare Breeds' Meat

Yorkshire Dales Rare Breed Meat

Award Winning Wines, Ales & Spirits

Upastairs at Campbells - Wines, Ales and Spirits

Opening Times

Monday - Saturday: 8am - 7pm
Sunday: 10.30am - 4.30pm

Butchery & Delicatessen

Monday - Friday: 8am - 5pm
Saturday: 8am - 4pm
Sunday: CLOSED

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Tel: 01969 622169